Blog by Melissa and David Sokulski, L.Acs.

Showing posts with label herbs. Show all posts
Showing posts with label herbs. Show all posts

Monday, February 5, 2018

Cinnamon, Ginger, Onions, and Garlic Strongly Protect Us From Colds and Flu

cinnamon sticks
Cinnamon sticks
maxpixel.freegreatpicture.com
As the winter progresses, the cold weather can affect our Lungs in the form of coughs, sinus issues, colds and flu. In Traditional Chinese Medicine, the metal element corresponds to the Lungs. The taste that strengthens the Lungs is pungent: the spicy flavor of foods and spices like cinnamon, ginger, garlic, and onions.

In traditional Chinese medical theory, when one gets sick with colds or flu it is thought that an external pathogen has invaded the system. Western medicine similarly holds that colds and flu are caused by bacteria or viruses. Each of the five tastes (sweet, salty, bitter, sour and pungent) has a specific action. The pungent taste has the action of pushing outward and dispersing unwanted "invaders" through the skin, as evidenced by sweating.

arrows

When coming down with a cold or flu the herb to take is actually a food: scallions. Known as the Chinese herb cong bai, scallions release the pathogen by inducing sweating. Simmer scallion or other onion along with garlic and ginger and drink the broth to keep a cold or flu from going deeper.
scallions
scallions

If a cold or flu has gone deeper and has affected the muscles, the herb of choice is cinnamon, known in Chinese as gui zhi. Cinnamon is warming and can help when the person is feeling weak especially if sweating does not help them feel better. In this case, cinnamon will warm, strengthen and increase immunity.
cinnamon
cinnamon

Fresh ginger (sheng jiang) is also warm and releases the pathogen. Ginger is especially good if the person feels cold and is coughing. Similar to cinnamon, ginger strengthens the immunity for weaker people who are sweating without relief of symptoms.
ginger
ginger

A nice tea when feeling chilled and recovering from a cold or flu, is made by simmering a couple of cinnamon sticks and sliced fresh ginger in water for at least 20 minutes, strain and drink as needed.

tea

If there are heat symptoms such as a sore throat or fever, switching to a cooler herb which still releases the pathogen is appropriate. One such herb is mint, or bo he. Flowers such as chrysanthemum (ye ju hua), honeysuckle (jin yin hua), and dandelion (pu gong ying) mix well with mint to cool the body and release the pathogen.

One important note: herbs such as ginseng, astragalus and bee pollen also strengthen the immune system, but these herbs have a sweet taste and will actually strengthen pathogens. They are wonderful to take as prevention, but if you end up coming down with a cold or flu, stop taking them and switch to one of the above remedies. Once the illness has passed completely, it is safe to take the sweet strengthening herbs again.

And of course acupuncture is always helpful to boost your immune system to prevent and/or recover from cold or flu.

Food is the best medicine! Eat well, drink lots of water, and incorporate these wonderful spicy tasting foods, herbs, and spices into your life!

Be well!

Melissa and David Sokulski, licensed acupuncturists

a version of this article first appeared in Natural News.

Tuesday, August 28, 2012

Hawthorn Berries, Shan Zha

One thing you can do in a kitchen clear of clutter is make medicines for yourself from the many wild plants that grow abundantly all around.

hawthorn

In Chinese medicine hawthorn berries, (Crataegus sp.) or Shan Zha, were used for thousands of years to benefit digestion.  Western herbalists used hawthorn to benefit the heart and circulation. The Chinese recently did their own studies on this and found indeed that hawthorn is very beneficial to the heart. Now the hawthorn is used both ways in the East.

Below is a simple vinegar I am making by steeping hawthorn berries in apple cider vinegar. I will leave it at least 6 weeks. The berries are coming above the vinegar so if they don’t drop into the vinegar in a day or so I may crush the berries to see if that helps. It’s best to have them submerged so they don’t mold. Also, I used a plastic lid…metal corrodes with vinegar.

jar of hawthorn in liquid
I also made fermented soda, fruit butter and a shrub, which is a concentrated mixture of vinegar, fruit and sugar. Shrubs are often drunk on seltzer water or alcohol (I prefer the seltzer.)

Visit our sister website Food Under Foot to see the pictures and information on the rest of the ways I put up the Hawthorn berries.

Two other ways to take advantage of the medicinal properties of hawthorn are to make a tincture (soaking the berries in alcohol like vodka) or an apertif, which is a nice way to use hawthorns to help digestion.

And remember, now is an excellent time for an acupuncture tune up or to begin treatments again. 

In health,
David and Melissa Sokulski
licensed acupuncturists


Monday, December 26, 2011

Is Dandelion Wine Medicinal?

Historically, turning medicinal herbs into tasty wines was a common way to preserve the medicinal qualities of the herb year round. Making tinctures (soaking an herb in an alcohol such as vodka to extract the medicinal qualities) is much more common today, and a convenient way to market and sell herbal medicines. Herbal wines are similar, except that instead of simply soaking the herbs in alcohol, you make the alcohol yourself, using the herb (along with water, sugar and yeast.) wine This year in May we made dandelion wine. We gathered a gallon of dandelion flowers, dandelions Infused them into a strong tea, added sugar and boiled the tea with oranges, lemons, raisins and cloves. citrus and raisins We added yeast and fermented for weeks, bottled and left them to ferment for weeks more, until finally corking. . We left the wine to sit until solstice, then we tried it. It is delicious: sweet, spicy with a kick. To keep the wine medicinal, the trick is not to drink the whole bottle at once! A common dose which cleanses the liver is a tablespoon to a small wineglass. Some Europeans believed fairies were involved in the process of wine making: turning bitter medicine like dandelions into sweet wine. There is something magical about it! Herbal wines can be made from all sorts of herbs: roots and bark are decocted (boiled) into strong teas while flowers and leaves are usually infused (steeped in boiled water.) It's a nice way to remember the freshness of spring during the darkest time of year. Happy holidays and happy new year!! 

Thursday, July 21, 2011

Cooling Wild Purslane is also Powerfully Medicinal

purslane (This article first appeared in Natural News. Here is a full list of all my Natural News articles. ~ Melissa Sokulski.) 

Many plants which grow wild and are considered weeds are not only edible, but are also delicious, nutritious, and even medicinal. Wild purslane (Portulaca oleracea) which most consider a weed is actually a green vegetable with the highest amount of heart-healthy omega 3-fatty acids of any green. Purslane is also used extensively in Chinese Medicine as an herb which clears heat toxin. Purslane is widespread across the United States, growing in fields, lots, lawns and gardens. It spreads along the ground, and it has fleshy leaves and a slightly sour taste. It is high in iron and has appreciable amounts of omega 3 fatty acids, which are more commonly found in seeds like flax and in fish. Purslane has .01 mg/g, a very high amount for land based vegetable sources. Purslane is excellent when used fresh in salads, and it can also be steamed or cooked into soups or added to dishes as spinach would be. In Chinese Medicine, Portulaca oleracea is known as Ma Chi Xian. It is commonly used to treat dysentery, urinary infections, sores, and abscesses, and it is even used as an antidote for snakebites. More recently it has been used to treat post partum bleeding. Extensive clinical research has been done on purslane in China, and it has been found to have extraordinary results:
  • Antibiotic and antifungal effect
  • Increases uterine contractions
  • Prevention and treatment of dysentery: purslane was found as effective as sulfa drugs, over 90% effective in acute cases and 60% in chronic cases.
  • Kills parasites: in one study of 192 patients, 80% were cleared of parasites in one month of treatment.
  • Treats appendicitis: a decoction (strong tea) of purslane and dandelion (known as pu gong ying in China) treated 31 cases of clinically diagnosed appendicitis (only 1 needed surgery; all others recovered with no medical intervention).
People are beginning to become more aware of the edible and medicinal uses of plants which are known commonly as weeds. Purslane is turning up in farmer's markets, so keep an eye out. Next time you are weeding your own garden, look for this delicious weed. When you pull it, place it in the colander instead of the compost pile and toss it in to your next salad. In health, Melissa Sokulski, L.Ac.

Thursday, June 16, 2011

It's windy again today

illustration of a windy day It's windy again today. It's been a windy spring. In Chinese Medicine, wind is associated with spring. It is associated with the wood element, and in our bodies: the liver and gallbladder. This is the season that if our liver is strained or out of balance, we may experience symptoms related to the liver: anger, headaches, dizziness, aches and pains (especially ones which move around), digestive complaints, menstrual complaints, insomnia. Depression and mood swings can also be prevalent when this element is out of balance. Even jaundice and hepatitis can flare up this time of year. Acupuncture at the Birch Center is a wonderful way to balance the liver energy. There are powerful points such as Liver 3 on the foot and Liver 8 near the knee which move and smooth the energy of the body. Gall bladder points on the back of the head and neck can ease headaches and help us sleep more soundly. At the Birch Center we carry Chinese herbal formulas such as Xiao Yao San (Rambling Powder) which help move liver energy, easing menstrual complaints as well as elevating the mood. Western herbs such as dandelion, burdock, milk thistle and motherwort can also work on balancing the liver and often grow wild all around the United States: here in Western Pennsylvania motherwort and burdock are currently in bloom. The spring has a lot of wonderful energy too: growth, green-ness, creativity, movement! There is a lot to enjoy about spring, we hope you are out there enjoying spring (and now heading into summer) to its fullest! In Health, ~ David and Melissa Sokulski, L.Acs. Licensed Acupuncturists 

Thursday, January 6, 2011

Flax Fenugreek and Fennel Strongly Protect the Lungs and Large Instestine

Happy New Year!

I drank the 3-F Tea (flax, fenugreek, fennel...plus nettles and mint, I used spearmint) all day yesterday...it's delicious and makes me feel great! The recipe is at the end of the article.

Flax, Fenugreek and Fennel Strongly Protect Lungs and Large Intestine
by Melissa Sokulski, L.Ac. of the Birch Center

In Traditional Chinese Medicine the Lungs and Large Intestine correspond to the metal element. Drinking a tea made from three common herbs and spices - fennel, flax, and fenugreek, is a wonderful way to strengthen and rejuvenate these organs.

Signs that the lung and large intestine may be taxed and would benefit from rejuvenation include: (...read whole article, including recipe)

We have some great things for you coming up this new year! We are so excited to unveil our latest project...stay tuned!

What are your plans for 2011? Write them down, make them happen!

In health,

~ David and Melissa Sokulski, L.Acs.

Licensed Acupuncturists
The Birch Center for Health
(412) 381-0116

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. Sign up today and receive your free gift: 10 Ways to Improve Your Health Right Now. We'd love to stay in touch. Thank you!

Tuesday, December 14, 2010

Stay Healthy this Cold and Flu Season

As with Western medicine, in Chinese Medicine colds and flu are considered to be an external pathogen invading the body. When our body's energy, or qi, is strong, we are able to fight off these pathogens. If our qi is weaker, we come down with symptoms of cold and flu: headache, chills, fever, body aches, cough, sore throat, etc.

To keep our qi strong and prevent colds and flu, it is important to:

  • eat a healthy diet full of fresh raw fruits and vegetables
  • cut out white and brown sugar, corn syrup and high fructose corn syrup, all of which lower our immunity
  • wash hands frequently with regular soap and water
  • get outside in fresh air, take walks and expose yourself to sunshine. It may be wise to supplement with vitamin D3 this time of year
  • receive acupuncture treatments which strengthens the qi, balance energy, keeping us healthy and helping restore us to health more quickly
  • herbal medicine, supplements and proper food choices keep immunity strong.
To keep the energy flowing smoothly and our immunity strong, it is important to make sure all meridians are balanced, but immunity often relates especially to the earth and metal elements, which show up in your pulse as your spleen and lung meridians.

An acupuncturist will often use points such as St. 36 to keep the energy strong, and Sp. 6 to make sure food is digested properly and nutrients are absorbed and turned into vital energy.

LI 11 is a powerful immune point. LI 4 and TW 5 are often used to help the body push pathogens back out. Lu 7 combined with LI 4 strengthens the body's defense against pathogens.

Often the earth and metal shu points on the back (Bl 13 and Bl 20) are needled to harmonize the body's energy and strengthen immunity.

In terms of herbal medicine:

  • Astragalus is an excellent immune tonic
  • Medicinal mushrooms such as Reishi and Maitaki can bolster the immune system, especially when the immune system is compromised
  • Four Gentlemen Formula - a classic Chinese herb formula to keep the Qi strong
  • Bu Zhong Yi Qi Tang, a combination of ginseng and astragalus, used in specific cases to strengthen the body`s Qi
  • Gui Pi Tang is used when both qi and blood need a boost, with signs such as insomnia, irritability and anxiety
Once someone comes down with symptoms of the flu, the treatment focus switches from formulas that tonify the qi to formulas which expel the invading pathogen. There are western herbs and nutritional remedies such as Vitamin C and Echinacea, which are beneficial.

In Chinese medicine, classic herbal formulas are used, including:
  • Yin Qiao - This formula contains cooling detoxifying herbs such as forsythia and honeysuckle. It is used when just getting sick, with symptoms which include sore throat, headache, and a yellow tongue coat.
  • Gan Mao Ling - if you find yourself in the midst of a bad cold or flu
We carry these Chinese herbs and formulas at the Birch Center, and your acupuncturist can help you choose the formula which is right for you.

Please feel free to call us at the Birch Center if you have any questions or would like to schedule an appointment: (412) 381-0116.

Here's to your health...stay healthy and strong this season!

~ David and Melissa Sokulski, L.Acs.

Licensed Acupuncturists
The Birch Center for Health
(412) 381-0116

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. Sign up today and receive your free gift: 10 Ways to Improve Your Health Right Now. We'd love to stay in touch. Thank you!

Monday, December 13, 2010

Cinnamon, Ginger and Onions Strongly Protect Us from Colds and Flu

Another recent article published in Natural News:

Cinnamon, Ginger and Onions Strongly Protect Us from Colds and Flu
by Melissa Sokulski, L.Ac.
(See other articles by Melissa)

(NaturalNews) In the fall as the weather gets cooler ailments tend to affect our Lungs in the form of coughs, sinus issues, colds and flu. In Traditional Chinese Medicine autumn relates to the metal element which corresponds to the Lungs. The taste that strengthens the Lungs is pungent: the spicy flavor of foods and spices like cinnamon, ginger and onions. Read full article.

Here's to Your Health!

~ David and Melissa Sokulski, L.Acs.

Licensed Acupuncturists
The Birch Center for Health
(412) 381-0116

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. Sign up today and receive your free gift: 10 Ways to Improve Your Health Right Now. We'd love to stay in touch. Thank you!

Friday, May 21, 2010

Many Weeds Are Potent Chinese Herbs



Many wild plants - which we consider weeds - are actually very useful as food and medicine!

The weeds above were found right here in Pittsburgh, and they are all in the Chinese Materia Medica and considered very powerful herbs.

Why buy expensive supplements from overseas with questionable ingredients, when you can find your medicine (and food) at your doorstep?

In Health,

Melissa and David Sokulski

Licensed Acupuncturists
The Birch Center for Health
(412) 381-0116

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. Sign up today and receive your free gift: 10 Ways to Improve Your Health Right Now. We'd love to stay in touch. Thank you!

Wednesday, February 10, 2010

Safe Nutritious Purslane Proves as Powerful as Western Meds

Though we are blanketed in snow (with more falling as I write!), we know that spring is on the way!

In the meantime, here is my most recent article for Natural News: Safe Nutritious Purslane Proves as Powerful as Western Meds. I hope you enjoy it! I have confidence we'll all be enjoying fresh purslane soon!


Every gardener knows that under the cloak of winter lies a miracle ... a seed waiting to sprout, a bulb opening to the light, a bud straining to unfurl. And the anticipation nurtures our dream. ~ Barbara Winkler

Thanks so much!

~ Melissa and David Sokulski

Licensed Acupuncturists
The Birch Center for Health
(412) 381-0116

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. Sign up today and receive your free gift: 10 Ways to Improve Your Health Right Now. We'd love to stay in touch. Thank you!

Saturday, January 9, 2010

Pumpkin Seeds Expel Parasites

Ancient Wisdom for Modern Health

Pumpkin Seeds Expel Parasites....my newest article on Natural News:

(NaturalNews) In ancient China, people used an herb called Nan Gua Zi - pumpkin seeds - to expel parasites, especially tapeworm and roundworm. Today parasites may be more of a problem than commonly thought. In Healing With Whole Foods, Paul Pitchford writes, "Various parasites infect a major percentage of the population." (1). He mentions that pinworms, roundworms, and tapeworms can proliferate in a weak digestive tract. ...read the rest of the article

I've now had nearly 20 articles published on Natural News! Make sure to check them out!

Thanks so much,

Melissa Sokulski, L.Ac.
Licensed Acupuncturist
The Birch Center for Health
(412) 381-0116

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. Sign up today and receive your free gift: 10 Ways to Improve Your Health Right Now. We'd love to stay in touch. Thank you!

Wednesday, January 6, 2010

Winter and Traditional Chinese Medicine

Winter is the time of year which corresponds to our Kidneys and Bladder. It is the Water element, the color is black (or blue), and the emotion is fear.

Symptoms which may be associated with the Water element include

  • bladder and/or kidney infections
  • low back pain
  • knee pain
  • cavities in teeth
  • weak or broken bones
  • infertility
  • premature gray hair or hair loss
  • ringing in the ears
  • increase of phobias or fears

To strengthen the Water energy and keep the body in balance, it's important to keep yourself warm. Wear scarves around your neck and extra layers or scarves around your mid-section (in Japan, this is called a haramaki, or belly warmer: a tube of material which can be quite fashionable, which goes around your midsection to keep your abdomen and kidneys warm.)

If you are on a high raw or 100% raw food diet, you can add spices such as ginger to your juices and cinnamon to your foods. You can gently warm soups, and make sure to eat plenty of well blended food, as these meals are easier to digest. Fresh cranberries also make a nice addition to juices or purees this time of year, and help protect the bladder and kidneys from infection as well (especially if you are prone to this type of infection.)

Here is one of my favorite winter juice recipes:

Juice the following:

  • 5 carrots
  • 3 apples
  • 1 cup fresh cranberries
  • 1 inch knob fresh ginger

I usually add water to the juice, especially because this one is so sweet.

Warm miso soup is also a wonderful meal: heat the water and let it cool back down to ninety or one hundred degrees (warm to the touch.) Add scallions, sliced mushrooms, wakame (a sea vegetable), grated ginger and carrots, and miso, which is best first made into a paste with warm water and then added to the soup. Enjoy this soup warm.

In macrobiotic cooking, aduki beans and black beans are beneficial for the kidneys (these would be cooked beans; the macrobiotic tradition cooks the food.) Millet and winter squash are also good choices for balancing energy this time of year.

Herbs which benefit the kidneys are nettles, he shou wu (also known as Foti root), and the formula Liu Wei Di Huang Wan, or Rehmannia Six.

Now is a wonderful time of year to get acupuncture, especially if you notice any of the above symptoms. Points such as K3 and K6 on the ankle are helpful to boost the Kidney energy, as well as bladder points along the spine on the back. Moxibustion is wonderful this time of year to help add heat to the body via the acu-points, abdomen and meridians.

As always, we are happy to answer your questions. Please comment below, email us at BirchCenter@gmail.com or give us a call (412) 381-0116.

Thanks so much!

Love,
Melissa and David Sokulski
Licensed Acupuncturists
The Birch Center for Health
(412) 381-0116

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. Sign up today and receive your free gift: 10 Ways to Improve Your Health Right Now. We'd love to stay in touch. Thank you!

Tuesday, October 20, 2009

Chinese Herbs Show Promise For Diabetes Prevention

An article by Amy Norton was recently published in Reuters about Diabetes Prevention and Chinese Herbs.

Here is an excerpt:

A number of traditional Chinese herbs may help control blood sugar levels in people at high risk of diabetes, a new research review suggests.

The review, which examined 16 clinical trials of 15 different herbal formulations, found that the herbs generally helped lower blood sugar levels in people with "pre-diabetes" -- those with impaired blood-sugar control that can progress to full-blown type 2 diabetes.
(Read the full article here.)

How exciting that studies like this are being published in the mainstream media!

We carry many Traditional Chinese Herbal Formulas
at The Birch Center for Health, and are happy to assist you choose the right one for you.

There are many other things that can be done to control one's blood sugar, including:

  • Eating a diet high in raw vegetables, especially leafy greens

  • Cutting out white and brown sugar, white flour and white rice from one's diet

  • Reducing (or eliminating) alcohol consumption

  • Drinking Green Vegetable Juices

  • Acupuncture treatments are an excellent way to balance the body's energy and optimize health

If you have specific questions about your own health condition or would like to schedule an appointment, please call us at (412) 381-0116, or send us an email: BirchCenter@gmail.com.

We hope you enjoy the information we provide on our blog and newsletters. If you have other questions, especially specific questions about your own condition or health, or would like an appointment, please contact us online or by calling (412) 381-0116.

To Your Health!

~ Melissa and David Sokulski

Licensed Acupuncturists
The Birch Center for Health
(412) 381-0116

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. We'd love to stay in touch. Thank you!

Sunday, October 18, 2009

Keep Your Heart Healthy and Strong with Traditional Chinese Medicine

At the Birch Center for Health, we offer Traditional Chinese Medicine to keep the Heart healthy and strong, even when a person does not have typical symptoms of heart disease.

Heart health is fundamental to whole body health. Many people have a family history of heart disease, high cholesterol and/or high blood pressure. The standard American diet contributes to high rates of heart disease in this country. Some people have symptoms correlating to heart conditions: heart palpitations, heart pain, shortness of breath, fatigue after light exertion. Hypothyroid conditions can also put us at risk for heart disease.

Yet many people do not know if they have heart weakness. With Chinese Medicine, one does not need to already have symptoms of heart disease for heart weakness to be detected and corrected.

Historically physicians in China were paid to keep people well; when someone became sick it meant the physician did not do their job.

At The Birch Center, we consider all symptoms: sometimes even insomnia or anxiety can be indicative of a weakness of heart energy. They also look at the tongue (the heart reflects at the tip, and the color of the tongue indicates the state of the blood in the body), and feel the pulse: the first position on the left side reflects heart energy. When a weakness is felt in any meridian, needles are placed to help the body balance the energy and correct the weakness.

There are also powerful Chinese herbal formulas which can help the energy and blood of the heart meridian and whole body. We carry these formulas at The Birch Center, and can help choose the correct formula:

  • Si Wu Wan: to boost the body's blood
  • Ba Zhen Tang: to help the whole body's qi(energy) and blood
  • Gui Pi Tang, when the energy and blood of the Heart and Spleen are effected
  • An Mian Tang: when the Heart weakness shows up as insomnia


Other remedies can also help the heart. Hawthorne Tea and CoQ10 are two important supplements to take. We often purchase supplements such as these at www.iherb.com. With coupon code MEL526 you will receive $5 off your first order.

Leafy green vegetables also play an important role in heart health. Chlorophyll, found in dark green leafy vegetables (the pigment which gives plants their green color), is excellent to build our blood.

The molecule of chlorophyll is almost identical to a molecule of hemoglobin, except instead of iron at its center, chlorophyll has Magnesium, which is highly beneficial to the heart.

Swiss chard, collard greens, and kale are high in chlorophyll, as are wild edibles such as dandelion greens and lambs quarters. As winter approaches, we also like to use green powders, such as Vitamineral Green, an amazing raw food powder by Healthforce Nutritionals which we are pleased to now carry at The Birch Center for Health.

Ways to get greens more greens into your diet include:

  • Salads
  • Green Smoothies
  • Green Juices
  • Blended Salads or Energy Soups

Recipe for Green Juice:

Feed the following vegetables and fruits through a juicer for a delicious, green, heart-healthy juice:

  • 3 stalks celery
  • 1 small cucumber
  • 1 handful parsley
  • 1 large apple
  • 1/4 organic lemon, with peel

We hope you enjoy the information we provide on our blog and newsletters. If you have other questions, especially specific questions about your own condition or health, or would like an appointment, please contact us online or by calling (412) 381-0116.

Thanks again,
Melissa and David Sokulski
Licensed Acupuncturists
The Birch Center for Health
(412) 381-0116

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. We'd love to stay in touch. Thank you!

Friday, October 16, 2009

Q and A: Answering Your Questions

I wanted to take some time to answer some questions we've been receiving for the benefit of everyone who may be wondering about these things.

The first one is about the coupon we've been giving out:

Hi,
Saw the coupon for $5.00 coupon at iHerb.com (coupon code MEL526). Are you at the Birch Center, recommending these products?
Want to order a few, however, hesitant about ordering these supplements on line without know anything about them.I am assuming you are, as they were in your newsletter, however, just wanted to confirm.

Would appreciate your input before I order anything.Trusting your opinion.

Hope to hear from you.


Thanks so much for the question! Sorry I didn't make that more clear:

Yes, we order our supplements online from iherb. They have a huge range of brand names, so if you have other questions about specific products, let us know and we can try to help. We are very happy with iherbs prices, discounts, service and selection. We have bought all sorts of vitamins and supplements, as well as sea vegetables like nori sheets, cacao (raw chocolate), goji berries, green powders, essential oils, bath salts and homeopathic remedies.

Just let us know if you have other questions, but I do recommend them. They ship very fast and the customer service has also been very nice and helpful to us (when we needed it) as well.

The coupon we offer is for $5 off your first order, and it is with coupon code MEL526.


The second question was also supplement related:

Hi Melissa/Dave,

Dave mentioned taking a mix of mushrooms, as a supplement to help my immune system. Is there a specific product that you recommend?

By the way, thanks for recommending iHerb - I'm finding all the vitamins and supplements I'm looking for on this site, and they do have the best prices I've found on the web.

Thanks for sharing all the good info on this blog!


Thank you for the compliment and the question! The product Dave mentioned is called Immune Renew, and it's from NOW Foods. We actually carry this at the Birch Center. It is a blend of medicinal mushrooms plus the Chinese herb astragalus, which is greatly beneficial for the immune system. This time of year is an excellent time to take this supplement, as we described in Part 3 of our 4-part series about Swine (and other) Flu and Traditional Chinese Medicine. Make sure to take the Immune Renew when you are feeling healthy to keep yourself strong. If you find yourself with symptoms of cold or flu, it is often best to switch to an herbal formula specific to that, such as Yin Qiao, Gan Mao Ling, or Echinacea. More information about herbs to keep yourself healthy during flu season can be found here.

As we mentioned, Immune Review and the Chinese herbal supplements are now available at the Birch Center, but Immune Renew, Echinacea, Emergen-C (the vitamin C supplement we love) and other supplements can also be found on www.iherb.com, and coupon code MEL526 gets you $5 off your first order.

Thanks so much for all your questions, please keep them coming!

We hope you are enjoying the information we provide on our blog and newsletters. If you have other questions, especially specific questions about your own condition or health, please contact us online or by calling (412) 381-0116.

Thanks again,
Melissa and David Sokulski
Licensed Acupuncturists
The Birch Center for Health
(412) 381-0116

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. We'd love to stay in touch. Thank you!

Thursday, October 8, 2009

Swine Flu and Traditional Chinese Medicine, Part 3

Part 3: Herbs and Supplements to Keep you Healthy and Strong During Flu Season

Welcome to Part 3 of our 4-part series on Swine Flu and Traditional Chinese Medicine.

Part 1: we covered Prevention
Part 2: we covered what to do if you find yourself with the flu

Today we will discuss herbal ways to keep yourself healthy and strong during flu season.

One thing we want to stress: receiving acupuncture and/or Chinese herbal supplements for whatever symptoms you have, will only bring you more in balance, and make your immunity stronger.

You may find yourself giving an herbal supplement not mentioned here: that is ok. Chinese medicine is specific and unique to each individual. The herbs mentioned here are general recommendations, if you want to find out the best supplements or herbal medicines for you, please give us a call at (412) 381-0116 to set up and appointment. We would love to see you and take the time to personalize a program for you.

In Traditional Chinese Medicine, the actions the herbs have on your body is very important. The herbs we mention to strengthen immunity should not be taken if you already have a cold or the flu. Instead, it is important to switch to herbs which will expel the exterior, which means push the invading pathogens out. We will mention herbs for both situations below.

If you are in generally good health and what to stay that way, one supplement we have available at the Birch Center is called Immune Renew. This is a combination of the Chinese herb astragalus, reishi and other medicinal mushrooms. This combination is excellent for the immune system, and is often recommended to people with lowered immunity in general, for example people going through chemotherapy, or have immune deficiency syndromes.

Chinese herbal formulas which are good to tonify qi include:

  • Immune Renew: discussed above

  • Four Gentlemen, which is a basic formula to boost the qi

  • Bu Zhong Yi Qi Wan, boosts the body qi but also has a "lifting" action, if there are sinking symptoms such as bleeding and prolapses

  • Gui Pi Wan - boosts the qi and blood, when there are also signs of blood deficiency, which may show up as anxiety, irritability and insomnia

These all help boost general qi and affect the immune system, but in slightly different ways. Again, there are other formulas which may be more beneficial to you based on your individual symptoms. The one that matches you best is the best one for you to take to make you stronger and boost your own immunity. If you would like to consult with us, we'd be happy to see you. Just call (412) 381-0116 to set up an appointment.

If you find yourself coming down with something, feeling a bit run down but no general symptoms, you can take Echinacea and vitamin C. We love the brand Emergen-C, which has 1000 mg of vitamin C, plus B vitamins, magnesium and a few other things, and mixes into water for a delicious beverage. These products can be found at health food stores, or can be ordered online through www.iherb.com. Use coupon code MEL526 for $5 off your first order with iherb. We order from iherb regularly, their prices are awesome!

Another option is the Chinese herbal formula Yin Qiao Wan. This is especially good to take if you notice signs like sore throat, headache, thirst, or yellow tongue coating.

If you find yourself with a full blown bad cold or flu, Gan Mao Ling, is a wonderful Chinese remedy.

We do carry both Yin Qiao and Gan Mao Ling at the Birch Center.

Nutritionally, we mentioned miso soup yesterday, with scallions, garlic and ginger, all of which have the action of pushing the "invaders" out of your body.

The miso has the added benefit of being a live fermented food: tomorrow we will talk about how beneficial fermented (or cultured) foods like cultured veggies, sauerkraut, natural pickles, yogurts, etc are for your immunity. We'll talk to you then!

If you have any questions or would like to schedule an appointment for Acupuncture or to discuss a program of herbal medicines or supplements, or come by to pick up any of the herbs we mentioned, please call us at (412) 381-0116 or send us an email to BirchCenter@gmail.com.

Thanks!

Melissa and David Sokulski, L.Acs
Birch Center for Health
Pittsburgh, PA
(412) 381-0116

Tuesday, October 6, 2009

Swine Flu (H1N1) and Traditional Chinese Medicine, Part 1: Prevention

There is a lot of fear of Swine flu (H1N1) this season, I thought I'd take a moment to give our take on Swine Flu, flu in general, and Traditional Chinese Medicine.

This post got very long, so we decided to do it as a series this week, and break it into parts.

Today will be:

Part 1: Prevention: Keeping the body's immunity strong

The rest of the week you will see:

Part 2: Recovery and Swine Flu: What to do if You Get the Flu
Part 3: Chinese Herbal Medicine and Swine Flu: A Review of Some of the Best Herbal Formulas and Supplements to Keep you Healthy and Strong
Part 4: Fermented Vegetables: The Way to Health

We hope you enjoy this series. If there is anything specific you'd like to see addressed, either about Swine Flu or any other condition, please comment below or send an email to BirchCenter@gmail.com.


Part 1: Prevention


Much of the hype and fear around this flu has thankfully settled down, as it turns out this flu does not seem to be any more deadly than any other flu. If you are in good health, your chances of coming down with the flu are decreased, and your rate of recovery is faster.

Please do not feel the need to rush out and get the vaccine. This vaccine contains mercury in the form of thimerisol (preservative), and has not been widely tested. For more information with a cautionary view of vaccines, please check out 9 Reasons not to Give Your Child Get the H1N1 Vaccine by Dr. Mercola, and at the end of this post is an interview with an MD (on Fox news) cautioning against this vaccine.

In Chinese Medicine, flu and colds are considered an invasion of the body of external pathogens, usually cold or heat. Cold often turns to heat in the body, and we have signs of sore throat, fatigue, achiness, cough, and stuffiness.

When our body's Qi (Energy) - especially Wei Qi (Immune Energy) is strong, we are able to fight off these invasions. The energy pathways responsible for keeping the Qi strong are the Digestive energy and Lung Energy (which controls the Wei Qi.)

To keep our Qi strong and prevent the flu and common cold:

  • Eat a Healthy Diet, full of fresh raw fruits and vegetables

  • Cut out sugar, especially white and brown sugar, corn syrup and high fructose corn syrup. These lower our immunity

  • Wash your hands frequently with regular soap and water (here is why we do not recommend anti-bacterial soap)

  • Get outside in the fresh air. Take walks and expose yourself to sunshine (Vitamin D).

  • Acupuncture - Acupuncture is fantastic to strengthen the entire body, balance energy, and strengthen the Qi and Wei Qi. Even if someone does not have other symptoms, they can still use acupuncture to help boost their immunity. Also, when someone is coming in for other symptoms, the balancing of the body done during acupuncture will impart an increase in immunity, even if that is not what we are working on specifically during the treatment.

    To schedule an acupuncture appointment, or come in for a free 20-minute consultation (with no obligation) please call (412)381-0116, or email BirchCenter@gmail.com.

  • Herbal Medicine and Supplements to keep immune system strong. We carry quite a few Chinese herb formulas at the Birch Center to strengthen immunity and keep one strong, including:

    • Immune Renew, which contains the Chinese herb astragalus and medicinal mushrooms such as Reishi and Maitaki

    • Four Gentleman - a classic herb formula to keep the Qi strong

    • Bu Zhong Yi Qi Tang, a combination of ginseng and astragalus, used in specific cases to strengthen the body's Qi


Additional Ways Keep Digestion Strong, which will in turn keep the whole body's Qi, including Immunity, strong:

  • Fresh Raw Foods, which are full of natural enzymes

  • If trouble digesting foods, can take enzymes with food

  • Bao He Wan is an excellent Chinese herbal formula to help with digestion, especially if there is a feeling of fullness, bloating, gas and slow digestion after eating (we also carry this at the Birch Center.)

  • Fermented Vegetables

  • Probiotics: supplements, yogurts, kefir, fermented/cultured veggies, miso

  • Acupuncture to Strenghten Digestion: Control Points such as Spleen 6 and Stomach 36 keep the digestion strong and flowing


Please check back on Thursday for Part 2: Recovery: What to do if you find yourself sick with the flu this season.

Here is the video of an MD explaining why he would NOT give his own children the H1N1 vaccine:



If you have any questions or would like to set up an appointment, we would love to hear from you. Please give us a call at (412) 381-0116 or email BirchCenter@gmail.com.

To purchase any of the formulas mentioned, please call our office at (412) 381-0116. You may stop by Monday through Thursday, but please let us know first, that way we can make sure someone is there to help you.

Thanks so much!

~ Melissa and David Sokulski
Acupuncturists
Birch Center for Health

(412) 381-0116

Monday, June 29, 2009

Herbs East and West: Mulberries

I've been having an interesting online conversation with someone who read my article about mulberries in Natural News, and felt that mulberries don't cure tinnitus, since he has tinnitus and he's eaten huge amount of mulberries...sometimes as much as a pound a day.



So I've been thinking about this, and it brings up the difference between the way Chinese herbs and Western herbs are used.

In the West, we think of a specific herb to treat a specific condition. For example: Headache? Try skullcap. Migraines? Give feverfew a whirl. Sometimes it works and sometimes it doesn't. Why is this?

I believe the answer lies in the East. The way Eastern herbs are used is not symptom-specific. Instead, the root cause of whatever is going on is what the herbs are given for.

So, if someone does have tinnitus, we don't just say: Try eating some mulberries. Instead, we ask more questions about the onset, the pitch of the ringing (high or low.) Is it constant or does it come and go? We also ask about other things: how is the person's digestion? Emotions? Other symptoms? And we look at the tongue and take the pulse, all to truly get an idea of what is going on with the person.

Mulberries don't treat tinnitus, per se. Mulberries help tonify yin and build blood. Often tinnitus is caused by Yin and Blood deficiency, and if so, perhaps eating mulberries will help. However, sometimes tinnitus is caused by Liver congestion, sometimes a trauma to the ear, and there are other causes as well.

In Chinese Medicine, we try our best to get to the root cause of the person's total imbalance, and then we prescribe herbs (usually in formulas, less often singly, which is also a difference between Chinese and Western herbal medicine.)

I've studied herbal medicine in both traditions, and this is one of my favorite topics to think about and discuss.

There is also much more to learn. Please feel free to keep sending in (or writing in the comments) your thoughts, ideas and questions about this.

Thanks so much!

~ Melissa

Birch Center for Health

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. Thank you!

www.BirchCenter.com

Thursday, June 18, 2009

Acupuncture Treats Depression, Anxiety

One of the most common questions we get these days is if/how acupuncture can treat depression and anxiety.

Acupuncture is often very useful in both these conditions.

Health, in terms of Traditional Chinese Medicine (TCM) depends on the smooth flow of qi (energy) throughout the body. This is important for mental health as well as physical health. In fact, problems in the energy flow often show up first as difficulties in mental health, whether it is feeling stuck in a current situation, not being enthusiastic about life, to experiencing anxiety and clinical depression.

When someone comes in for an acupuncture treatment or consultation, we assess the energy flow in the entire body and see where the cause may be for any symptoms (physical, mental or emotional) they may be experiencing. Often even seemingly unrelated symptoms may have a similar root in Chinese medicine. We find where energy flow may be blocked, weak, or not flowing in the proper direction.

There are many ways to address these imbalances. Of course, acupuncture - placing small, sterile needles in specific points on the body designed to balance energy flow, is one safe effective method we use at The Birch Center.

We can also address the root of the problem with herbs. For example, if smooth flow of energy needs to be restored, we may prescribe a Chinese formula called Xiao Yao Wan. Other formulas, which calm the Heart and settle scattered qi, can often address anxiety and sleeplessness. Depending on each person's specific case, formulas can be given to strengthen digestion, or the overall yin or yang of the body.

We also may discuss lifestyle factors such as diet and exercise, modifications of which can often be extremely helpful to a person's mental and physical well-being.

Finally, we can look at what is available around us. Blooming all around Pittsburgh right now is St. John's wort (pictured above), which is a traditional European herbal treatment for depression. St. John's Wort is used in Germany and other European countries much more often than the prescription medications we use in this country. St. John's wort can be taken as pill, tincture or tea, and is fun to gather yourself, once you learn to identify it.

So if you or someone you love is struggling with depression, anxiety, or other issues, please know that acupuncture can often be a great help.

You can call our office to speak with an acupuncturist directly (412) 381-0116, and can even schedule a free 20 minute consultation with David Sokulski, our head acupuncturist.

For more information about herbs and plants growing locally, please visit Food Under Foot.

Thanks so much!

In Health,

Melissa and David Sokulski, L.Ac
Birch Center for Health

Please sign up for our monthly newsletter! We have raw recipes, information about Acupuncture and Chinese medicine, and overall wellness information. Thank you!

www.BirchCenter.com

Monday, June 8, 2009

Wild Edibles Walk for Folks from MAFA


This past weekend I had the pleasure of leading the folks of the Middle Atlantic Folklore Association on a wild edibles walk.

Their annual meeting was close to Pittsburgh this year, and they brought me in to do a walk, talk, and food demo (wild green smoothies, of course!)

We were about 1 1/2 hours south east of Pittsburgh (in the Laurel Highlands) and our walk was around a little pond. We did see the usual suspects: plantain, dandelion, clover, garlic mustard, violet, chickweed, and burdock, but we saw some other things as well:

  • skunk cabbage (not edible, though some books say otherwise…it is used to make medicine, though)
  • cattail
  • horsetail
  • daisy
  • wild raspberries
  • wild blackberries

They were also interested in herbal aspects of the plants, so I got to talk about that, including the differences between Chinese herbal medicine and Western botanical medicine (one of my favorite topics.)

I demonstrated a wild green smoothie using bananas, mangoes, water, ice, plantain leaves and red clover flowers and leaves:



I also did some chair massage for them:



It was such a nice meeting with a wonderful group of people. Thanks so much for having me!

~ Melissa

*** To schedule a walk or chair massage for your next function or event, please view our services page for details, or call The Birch Center at (412) 381-0116. ***